Chocolate Protein Dip, V

Protein Dip

Protein Dip

Chocolate Protein Dip - Download Recipe


Makes 8 servings

  • 1- 15 oz can garbanzo beans

  • 3-4 tbsp maple syrup

  • ¼ cup peanut butter (or any nut butter)

  • ¼-½ tsp sea salt

  • 4 tbsp unsweetened baking cocoa

  • 2 tbsp water

  • chocolate chip (optional)

Nutritional info (per serving): Calories: 251, Fat: 7g, Protein: 11g, Carbohydrate: 38g, Fiber: 10g, Sodium: 150 mg, Potassium: 465 mg


  1. Combine all the ingredients except water in food processor

  2. Puree until mixture is smooth, and add water to create desired consistency

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